Mix maida and butter with cold water and make a smooth dough
Rest the dough in refrigerator for 10 min
Take a fry pan add oil to it
Now add onion to it and saute
Now add tomato
Now add boiled corn to it saute a little
Now add ginger and green chilly
Add salt to taste cook for 5 min in high flame switch the gas off
Make small peda from dough
Roll it out little thick
Now spread grated cheese spread some fillings to it
Fold side by side
Top with grated cheese sprinkle oregano
Put it in oven to bake for 170℃ for 15 min
Lastly brush with butter and sprinkle some oregano
Serve with ketchup